Summary (tl;dr)

A significant recall of approximately 13,720 pounds of ready-to-eat grilled chicken breast fillets has been issued by Suzanna's Kitchen due to potential Listeria monocytogenes contamination. The recalled products were distributed to foodservice operations across seven U.S. states.

Essential Background

Listeria monocytogenes is a bacterium that can cause listeriosis, a serious and sometimes fatal infection, especially in vulnerable populations such as young children, the elderly, pregnant women, and individuals with weakened immune systems. Symptoms can include fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea. Listeria infection is the third leading cause of death from foodborne illness in the United States.

The Full Story

On January 16, 2026, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced the recall of approximately 13,720 pounds of grilled chicken breast fillets produced by Suzanna's Kitchen, based in Norcross, Georgia. The recall was initiated after a third-party laboratory sample tested positive for Listeria monocytogenes in the ready-to-eat product. The affected chicken, produced on October 14, 2025, was distributed to foodservice operations, not directly to retail consumers, in Alabama, Florida, Georgia, Missouri, New Hampshire, North Carolina, and Ohio. The recalled product consists of 10-pound cases containing two 5-pound bags of fully cooked grilled chicken breast fillets with rib meat, identifiable by lot code "60104 P1382 287 5 J14" and establishment number "P-1382" inside the USDA mark of inspection. As of the recall announcement, there have been no confirmed reports of illness associated with the consumption of these products.

Why It Matters

This recall is trending because it highlights ongoing concerns about food safety and the potential for severe health risks associated with Listeria contamination in ready-to-eat products. Consumers and foodservice establishments are urged to check for the recalled products, as some may still be in commercial freezers or refrigerators. The recall underscores the critical role of vigilant testing and swift action by food safety authorities like the FSIS to prevent widespread illness, especially given that Listeria can cause serious complications, including miscarriages and stillbirths in pregnant women.

Geographic Location

• Norcross, Gwinnett County, Georgia, United States (location of Suzanna's Kitchen, the manufacturer of the recalled chicken products)
• Alabama, United States (state where recalled chicken products were distributed to foodservice operations)
• Florida, United States (state where recalled chicken products were distributed to foodservice operations)
• Georgia, United States (state where recalled chicken products were distributed to foodservice operations)
• Missouri, United States (state where recalled chicken products were distributed to foodservice operations)
• New Hampshire, United States (state where recalled chicken products were distributed to foodservice operations)
• North Carolina, United States (state where recalled chicken products were distributed to foodservice operations)
• Ohio, United States (state where recalled chicken products were distributed to foodservice operations)